Restaurant Le Temple du Fromage
Description
Open every day, enjoy Savoyard cheese specialties: Fondue Savoyarde, Raclette, Berthoud or Tartiflette. Magnificent interior or lake-view terrace. Renovated museum on traditional cheese-making techniques.
Our meal + museum visit package: museum visit for only €5 when you eat!
Pricing
A la carte: from 23 €.