1957 - Le Restaurant

On the terrace, by the river, come and discover our fresh and local cuisine. Wood fire meal

1957 - The Restaurant is the story of two brothers in search of the "good taste" instilled by their grandmother since childhood. Lovers of wood-fired cooking, they develop their menu according to the seasons and the supplies from responsible farms with whom they work. In the heart of the Rue Thermale, rediscover a historic establishment that has been given a makeover to offer you a moment of sharing in the Ardéchois terroir.